Steaks

We use only Certified Angus Beef. All our steaks are hand-cut daily on premises. Prepared over an open flame grill using our special blend of herbs and spices. Your selection is prepared to your satisfaction. Prepared Horseradish and Horseradish Sauce are available upon request. Steaks are served with 2 side items.

Add House or Caesar Salad for $2.95

Add a half pound of Alaskan Snow Crab Legs, Grilled Gulf Coast Shrimp or Pan seared scallops for $6.95.
Sirloin ..... 8oz $12.95 ... 12oz $14.95


Ribeye .....12oz $16.95


Red Bones' Signature Flat Iron ..... 8oz $13.95